What is special about our "Black Tea?"

Black tea is the most popular and widely consumed tea in the world, known for its bold, rich flavor and robust aroma. It is fully oxidized, which gives it a dark color and a deep, malty taste. Black tea is perfect for those who prefer a stronger brew with a satisfying depth of flavor, making it an ideal choice to start the day or enjoy as an afternoon pick-me-up.

At Chai Ghar, our black tea is handpicked from the finest tea estates, ensuring only the highest quality leaves make it into your cup. Whether you prefer it plain or with a dash of milk or sweetener, black tea offers a versatile base that pairs wonderfully with a variety of flavorings like cinnamon, cardamom, and vanilla.

Health Benefits of Black Tea:

Black tea is rich in antioxidants such as flavonoids, which help to combat free radicals and protect the body from cellular damage. Regular consumption of black tea has been linked to improving heart health by reducing blood pressure and cholesterol levels. It’s also known to boost energy levels, enhance focus, and improve mental alertness due to its moderate caffeine content. The presence of L-theanine in black tea can also promote a sense of calm and relaxation while still providing a gentle stimulant effect.

Flavor Profile;

Black tea is typically full-bodied with a bold, malty, or slightly astringent flavor. Some varieties can have a rich, honey-like sweetness, while others are more brisk and sharp. It offers a perfect balance of strength and smoothness, making it an ideal base for traditional blends like Earl Grey or Chai.

How to Brew:

Brewing black tea is easy – simply steep 1 teaspoon of loose leaf tea (or 1 tea bag) in hot water (around 200°F to 212°F) for about 3-5 minutes. The longer you steep, the stronger the tea will be. For a creamier cup, add milk or enjoy it with a slice of lemon for a refreshing twist.

Types of Black Tea at Chai Ghar:

Assam Tea: Known for its bold, malty flavor, this black tea from India is perfect for a strong brew, ideal for pairing with milk.

Ceylon Tea: A bright and brisk tea from Sri Lanka, known for its clean, citrusy notes and refreshing taste.

Darjeeling Tea: Often referred to as the "champagne of teas," Darjeeling offers a delicate, floral aroma and a light, muscatel flavor that sets it apart from other black teas.

Whether enjoyed plain, with milk, or spiced in a classic chai, black tea remains a timeless favorite for tea enthusiasts worldwide.

At Chai Ghar, we ensure every cup delivers the perfect balance of flavor, aroma, and quality.
Indulge in the deep, comforting taste of black tea and experience the richness in every sip.